Our Menu
Lunch Menu
Choice of shrimp, fish, or a mix of both.
Two fried or grilled tilapia fish tacos topped with Mexican coleslaw and pickled onion.
Two tortillas stuffed with buttery shrimp, roasted poblano peppers, onions, and cheese. Topped with Mexican coleslaw and pickled onion.
Two tortillas stuffed with skirt meat, grilled pico de gallo, and queso fresco.
Two tortillas with grilled chicken, chipotle Mexican coleslaw, and pickled onion.
Grilled spinach tortilla stuffed with shrimp, peppers, onions, and cheese.
Traditional style chile relleno stuffed with cheese and shrimp, served with salsa cilantro.
Spring mix topped with cherry tomatoes, pecans, queso fresco, sliced avocado, and balsamic dressing • Add: Cured Tuna +$12.00 | 5 Jumbo Shrimp +$12.00 | Salmon +$12.00 | Steak +$8.00 | Chicken +$6.00

Fettuccini with your choice of sauce, topped with parmesan cheese, served with a side of bread. Poblano creamy sauce, silantro sauce or florentina white sauce • Add: 5 Jumbo Shrimp +$12.00 | Salmon +$12.00 | Steak +$8.00 | Chicken +$6.00
Fried tilapia fish with chipotle aioli drizzle, tomatoes, lettuce, and fries.
Our special beer-battered deep-fried fish with fries.
Fire-grilled patty with brioche bun, cheese, tomatoes, lettuce, chipotle mayo, and fries.
Starters
Tower of our homemade guacamole served with fried tilapia and shrimp.
Our homemade guacamole is served with homemade chips and salsa.
Melted cheese, onion, spinach, shrimp, and mushrooms served with our homemade chips. Queso derretido, cebolla, espinaca, camarón, champiñones.
Four jalapenos stuffed with cream cheese, wrapped with bacon, and fried till crisp.
Seared tuna on wonton chips, drizzled with chipotle mayo.
Fried calamari rings served with our homemade chipotle mayo.
Six jumbo shrimp stuffed with cream, cheese, and jalapeño, wrapped with bacon and fried til crisp.
Cocina Fría
Six oysters topped with our tropical ceviche.
Shrimp or fish cured in lime with mango, jicama, cucumbers, onions, and cilantro, topped with sliced avocado.
Half Dozen $23.00 | Media Docena $16.00 | Dozen $40.00 | Docena $36.00 • Fresh oysters on the half shell Ostiones frescos en media concha.
Six grilled oysters Rockefeller style, topped with melted cheese and Florentina sauce.
Mahi Mahi cured in lime juice mixed with cucumbers and pico de gallo, topped with sliced avocado.
Shrimp, lime juice, soy sauce, sesame seeds, pico de gallo, and cucumbers, topped with avocado.
Tuna cured in our Simar sauce mixed with cucumber, jicama, and pico de gallo, topped with sliced avocado.
Our guests' favorite Coctel Simar enhanced with oysters and octopus.
Shrimp, scallops cured in lime with onions and cucumbers in a delicious, unique blend of black sauce topped with sliced avocado.
Our signature Mexican-style shrimp cocktail, with our special sauce, pico de Gallo, cucumbers, and avocado.
Shrimp, scallops cured in lime with onions and cucumbers in a delicious, unique blend of black sauce, topped with sliced avocado

Shrimp cured in lime juice mixed with onion, cucumbers, and verde aguachile sauce, topped with sliced avocado.
Cuatro capas de diferentes ceviches. 4 layers of ceviches • Aguachile Verde | Fish Ceviche | Shrimp Ceviche | Octopus Ceviche | Scallops
Tostadas

Molcajetes
Mexican molcajetes, made from volcanic rock, have been used for over 2000 years, connecting us to ancient Aztec and Mayan culinary traditions while enhancing flavors with their unique texture!
Cooked shrimp, scallops, and shrimp cured in lime juice mix with onion, cucumbers in our aguachile chiltepin sauce, and avocado.
Melted Oaxaca cheese, topped with chorizo and warm tortillas on the side.
Shell-on shrimp, clams, and mussels sauteed in salsa de la casa with shrimp to the peeled side and garlic bread on the side.
Caldos | Soups
Seafood medley.
Shrimp soup.
Fish soup.
Shrimp and octopus soup.
Shrimp and fish soup.
Camarones | Shrimp
Served with salad, toasted garlic bread, and two sides.
Sauteed shrimp in our Diablo sauce.
Sauteed shrimp in our Mojo de ajo sauce.
Batter-fried jumbo shrimp.
Hand-breaded coconut shrimp, fried to perfection.
Grilled shell-on shrimp basted with our asadero sauce.
A las Brazas | Grilled - Fried
All our seafood comes with 2 sides and salad.
4 lbs $150.00 | 5-6 lbs $200.00

Small (1.5 lb) $55.00 | Medium (3 lbs) $100.00 | Large (4 lbs) $140.00

1 lb $40.00 | 1.5 lb $55.00 | 3 lbs $75.00
Chef Recommendations
All our whole fish come with 2 sides.
Mesquite grilled red snapper topped with your choice of sauce: al mojo de ajo, a la diabla, salsa veracruzana, cilantro sauce, salsa rey, or salsa florentina.

Our Mexican-style paella simmered with saffron, rice, mussels, shrimp, baby octopus, bell peppers, Mexican chorizo, and chicken. No sides.
Mesquite grilled (a la brasas) with savory, sweet mango sauce.

Mesquite grilled Mahi Mahi fillet with creamy cilantro sauce.
Pastas y Ensaladas
Spring mix topped with cherry tomatoes, pecans, queso fresco, avocado sliced, and balsamic dressing • Add: Cured Tuna +$12.00 | 5 Jumbo Shrimp +$12.00 | Salmon +$12.00 | Steak +$8.00 | Chicken+$6.00
Iceberg lettuce mix with Caesar dressing, topped with cherry tomatoes, lemon juice, olive oil, and parmesan cheese • Add: Cured Tuna +$12.00 | 5 Jumbo Shrimp +$12.00 | Salmon +$12.00 | Steak +$8.00 | Chicken+$6.00
Fettuccini with your choice of sauce, topped with parmesan cheese, served with a side of bread. Poblano creamy sauce, silantro sauce or florentina white sauce • Add: Cured Tuna +$12.00 | 5 Jumbo Shrimp +$12.00 | Salmon +$12.00 | Steak +$8.00 | Chicken+$6.00
Carnes | Meats
Served with your choice of two sides • Sides: Rice, Black Beans, Tostones, Garlic Bread, Seasonal Grilled Vegetables, Fries, Sweet Potato Fries

1 lb ribeye grilled to your liking, accompanied by chimichurri sauce.

Grilled skirt steak with grilled onions, guacamole, pico de gallo, and warm tortillas.
Grilled pork spare ribs marinated with achiote sauce, topped with pineapple sauce, served with Mexican coleslaw.
Tacos y Más
Our entrees are served with 2 sides.
Three fried or grilled tilapia fish tacos topped with Mexican coleslaw and pickled onion.
Three grilled corn tortillas stuffed with buttery shrimp, roasted poblano peppers, onions, and cheese, topped with Mexican coleslaw and pickled red onion.
Three tortillas stuffed with grilled skirt meat, pico de gallo, and queso fresco.
Three tortillas with grilled chicken, chipotle, Mexican coleslaw, and pickled onion.
Grilled spinach tortilla stuffed with shrimp, peppers, onions, and cheese.
Large flour tortilla stuffed with pico de gallo, cheese, black beans, rice, and choice of arrachera or grilled chicken.
Two tortillas stuffed with shrimp, topped with our blanca florentina sauce.
Two tortillas stuffed with spinach and mushrooms, topped with poblano sauce.
Traditional style chile relleno stuffed with cheese and shrimp. Served with salsa cilantro.
Two tortillas stuffed with grilled fish topped with our salsa rey.
Fajitas
Our fajitas are prepared with bell peppers, onions, and mushrooms and are served with pico de gallo, guacamole, cheese, and warm tortillas.
For One $27.00 | For Two $45.00
For One $20.00 | For Two $35.00
For One $25.00 | For Two $42.00 • Steak & chicken.
For One $29.00 | For Two $50.00
Mix of steak, chicken, pork ribs, sausage, and momia shrimp. Serves two.
Kids Menu
Children's plates for kids 12 and under.
Grilled or fried fish with two sides.
Tortilla stuffed with chicken or steak served with two sides.
Fried chicken tenders with French fries or fruit.
Grilled beef patty burger with melted cheese, served with French fries.
Grilled tortilla with melted cheese served with two sides.
Shareable Sides
Arroz.
Frijoles.
Verduras a la parrilla.
Papas fritas.
Desserts
Traditional Mexican cake, rich, moist and sweet.
Monday - Friday 11:00 am - 6:00 pm
Appetizers/Botanas
Start your meal with our mouthwatering appetizers, featuring a variety of bold and flavorful dishes. Enjoy crispy fried shrimp, fresh oysters, and our signature taco options, all crafted with the finest ingredients. Perfect for sharing or enjoying on your own, these appetizers are the ideal way to kick off your dining experience.

Freshly shucked Gulf oysters, topped with vibrant pico de gallo for a burst of freshness. Served with a side of our sweet and spicy chili sauce for the perfect balance of heat and sweetness. Price is per oyster so dive in and enjoy as much as you like!
Choice of shrimp, fish, asada, or chicken chipotle on a flour or corn tortilla.
Melted cheese with shrimp served with chips and salsa.
Combination calamari with fried onions and jalapeno.
Drinks
Explore our vibrant selection of handcrafted drinks, from refreshing cocktails to ice-cold draft beers and signature margaritas. Whether you're in the mood for a classic martini, a tropical Simar Rita, or an ice-cold brew, we've got the perfect pour to complement your meal and elevate your experience. Cheers to great flavors and unforgettable moments.
Indulge in your favorite wines at half the price on our bottles! Choose from our carefully curated selection of reds, whites, and rosés—perfectly paired to elevate your meal or enjoy on their own.
Now serving our delicious Simar Ritas in a variety of refreshing flavors: Strawberry, Guava, Peach, Mango, and a sangria swirl. Perfectly blended for a fruity, fun, and vibrant experience! Flavored additions are available for an additional cost.
Savor our selection of import and domestic draft beers for just $5. Choose from Electric Jellyfish, Blue Moon, Michelob Ultra, Bud Light, Pacifico, Modelo Especial, Negra Modelo, and Dos Equis. Perfectly poured and served for your unwinding!
Classic elegance in a glass! Enjoy our perfectly chilled martini, expertly crafted with your choice of vodka or gin. Smooth, refreshing, and just $5—because happy hour deserves a touch of sophistication.
Blend of tomato, lime juices with hot sauce and spices, and your choice of beer.