Our Menu
GF - Gluten Free | S - Spicy | VG - Vegan • Vegan and Vegetarian options available, ask your server | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Fresh & Crudos
Raw | Red snapper, thinly sliced, red aguachile salsa, cucumber, red onion, avocado, cilantro.
Cooked shrimp, Octopus, crab meat, in a mayo-cream cheese dip, red onion, tomato, and spring mix.
Crispy pork chicharron topped with sriracha mayo shrimp salad, sesame seed, sesame oil, onion, jalapeno, and radish.
Raw | Fresh chopped tuna fish, avocado pure, togarashi mayo, fried onion, and charred jalapeño ponzu sauce.
Cooked shrimp, cucumber, pico de gallo, mango, jicama, perla negra sauce, avocado.

Raw | Fresh Shrimp cured in lime juice, avocado, red onion, jalapeno, cucumber, and aguachile verde sauce.
Our signature Mexican Style Shrimp Cocktail in our special sauce, with onion, cilantro, and avocado.
Half dozen $17.99 | Dozen $34.99 • Raw | Fresh half-shelled oysters, served with lime, spicy sauce, and Mexican mignonette.
Small Bites
Three tortillas stuffed with buttery shrimp, roasted poblano peppers, garlic and white onion mix, melted cheese, microgreens and pickled red onion.
Fried Ribeye and pork belly ends, served with house guacamole, pickled red onion, pico de gallo, and tortillas.
Yellow corn tortilla stuffed with melted cheese, guajillo sauce marinated shrimp, pickled red onion, radish, avocado puree, served with a birria broth side.
Homemade fresh guacamole, served with fresco cheese and drizzled with salsa macha.
A mix of white and yellow corn, perfectly seasoned with butter, shrimp cuts, mayonnaise, dry chile powder, cotija cheese, and cilantro.
Four mini tacos, seared pork belly, ajillo octopus, black bean, avocado puree, and pickled onions.
Three warm yellow corn tortillas topped with chopped carne asada and chorizo, grilled onion, and house guac, cilantro, and radish.
Deep fry calamari rings with our special homemade batter, red onion, jalapeno slices, and a side of chipotle mayo or sweet chili sauce.
Chef's Recommendations
8 oz red snapper filet covered with your choice of sauce: Salsa de cilantro or Salsa florentina | Choice of one side.
Seared chicken thigh with mole rosa sauce (contains beet juice, cranberry, almond, white sesame, garlic, onion, red and rose wine), served with white rice and roasted zucchini.
Grilled red snapper fillet, served with buttery black rice, calamari ink, lemon/lime zest aioli.
Grilled red snapper fillet, served with a buttery black risotto-style rice, calamari ink, lemon/lime zest aioli.
Grilled pork spareribs marinated with a dry rub, slow oven-cooked, finished on live fire with your selected sauce option: Dry Chile Glaze or Garlic cream.
Traditional style roasted poblano pepper stuffed with melted cheese and sauteed shrimp, served with black beans, red toasted paprika oil, and our special cilantro sauce.
Fettuccini pasta sautéed with a velouté cheese sauce, finished with parmesan cheese and your selected protein choice • Add Chicken +$2.00 | Salmon +$4.00 | Shrimp +$5.00
Salmon filet served with a fresh selection of chargrilled broccoli, carrot, onion, zucchini, and mushroom, and a white miso sauce.

Our Mexican-style paella | Saffron rice, mussels, shrimp, octopus, bell peppers, Mexican chorizo, and tender chicken.
6 shell-on, head-on prawns, marinated in mojo de ajo sauce, slowly crafted over the live fire, finished with our home chipotle pesto sauce, red onion, cilantro, and lemon wedge.
Simar Favorites
Our special beer batter deep-fried fish with fries.
Three rolled tortillas filled with chicken, topped with our creamy cilantro sauce and a generous heap of cheese, broiled until bubbly and golden on top.
Grilled spinach tortilla stuffed with shrimp, peppers, onions, and cheese.
Fettuccini with your choice of sauce, topped with parmesan cheese.
Our spicy seafood broth with white fish, potatoes, and carrots.
Two corn tortillas filled with a crust of cheese, outside skirt, and pico de gallo.
Choose steak or chicken cooked with bell peppers and onions | Served with white rice, black beans, pico de gallo, shredded cheese, and guacamole.
Two fried or grilled fish tacos topped with shredded cabbage, pickled red onions, avocado, and cheese.
Crafted by Flame
Cut daily in-house | Includes 1 homemade side • Sides: Papas Bravas | Fries | Mashed Potato | Tostones | Black Beans | White Rice | Grilled Veggies | Toreados

Ask for availability.
Sweet Finale
Homemade Mexican flan mixed with butternut squash puree and caramel sauce.
Warm oven-cooked caramelized pears, butter sugar cookie crumble, and vanilla ice cream.
Creamy Cheese blended with berries, cookie layer, and red fruit coulis sauce.
Monday - Friday 11:00 am - 6:00 pm
Appetizers/Botanas
Start your meal with our mouthwatering appetizers, featuring a variety of bold and flavorful dishes. Enjoy crispy fried shrimp, fresh oysters, and our signature taco options, all crafted with the finest ingredients. Perfect for sharing or enjoying on your own, these appetizers are the ideal way to kick off your dining experience.

Freshly shucked Gulf oysters, topped with vibrant pico de gallo for a burst of freshness. Served with a side of our sweet and spicy chili sauce for the perfect balance of heat and sweetness. Price is per oyster so dive in and enjoy as much as you like!
Choice of shrimp, fish, asada, or chicken chipotle on a flour or corn tortilla.
Melted cheese with shrimp served with chips and salsa.
Combination calamari with fried onions and jalapeno.
Drinks
Explore our vibrant selection of handcrafted drinks, from refreshing cocktails to ice-cold draft beers and signature margaritas. Whether you're in the mood for a classic martini, a tropical Simar Rita, or an ice-cold brew, we've got the perfect pour to complement your meal and elevate your experience. Cheers to great flavors and unforgettable moments.
Indulge in your favorite wines at half the price on our bottles! Choose from our carefully curated selection of reds, whites, and rosés—perfectly paired to elevate your meal or enjoy on their own.
Now serving our delicious Simar Ritas in a variety of refreshing flavors: Strawberry, Guava, Peach, Mango, and a sangria swirl. Perfectly blended for a fruity, fun, and vibrant experience! Flavored additions are available for an additional cost.
Savor our selection of import and domestic draft beers for just $5. Choose from Electric Jellyfish, Blue Moon, Michelob Ultra, Bud Light, Pacifico, Modelo Especial, Negra Modelo, and Dos Equis. Perfectly poured and served for your unwinding!
Classic elegance in a glass! Enjoy our perfectly chilled martini, expertly crafted with your choice of vodka or gin. Smooth, refreshing, and just $5—because happy hour deserves a touch of sophistication.
Blend of tomato, lime juices with hot sauce and spices, and your choice of beer.